This is similar to Costco’s Golden Margarita wine cocktail, except it’s made with real tequila instead of agave wine. These are ready to drink, just spice the rim and add a lemon slice. What’s in the Kirkland Margarita? One of my go to Margarita mixes. That’s a lot of sugar in only half a cup! Does Kirkland margarita mix have tequila? How much sugar is in Kirkland margarita mix?Ī 120 ml serving has 100 calories, zero grams of fat, fiber and protein, 26 grams of carbohydrates, 45 milligrams of sodium and 25 grams of sugar. Its zesty citrus flavours and rich golden tequila finish makes it a true margarita conniossures delight! It’s a clear sipping tequila, with aged characteristics.Kirkland Signature Golden Margarita is made from a refreshing combination of 3% real lime juice that is perfectly balanced with gold tequila and premium triple sec liqueur. Cristalino tequila – The Spanish word for “crystalline” is “cristalino.” The tequila is aged and then filtered again, which removes its color.Reposado tequila - The Spanish word for “calm” is “reposado.” The tequila is aged in oak barrels between two months and up until a few days shy of one year.Gold tequila is an “Abocado,” a tequila that has not rested in wood but has added color, oak natural extract, glycerin, and sugar syrup so it looks like it has.Joven tequila - The Spanish word for “young” is “joven.” The tequila is white and blended with aged tequila.Anejo tequila – The Spanish word for “vintage” is “anejo.” The tequila is aged in oak barrels between one and four years.Blanco tequila - The Spanish word for “white” is “blanco,” otherwise referred to as “silver tequila,” is clear instead of brown, like popular tequila.Here are the different tequilas and their unique qualities. The alcohol doesn’t have just one flavor or style. Many people don’t realize how special tequila is. Mix 2 cups tequila, 2 cups lime juice, 1 cup agave nectar or simple syrup.To convert this to a pitcher recipe, just replace 'oz' with 'cups'. Hosting a party? Start with a pitcher of margaritas. Cool the simple syrup completely before using it. To make it, just simmer equal parts sugar and water in a saucepan until the sugar is dissolved. They will knock you on your ass if you drink too many.Īgave nectar in cocktails is great because it mixes well without any extra steps. Or dilute it with a splash of soda on the top. If the amount of tequila is too strong for you, decrease it a little bit. If you prefer a sweeter drink, you might increase it. I prefer tart margaritas, so I use half of the agave nectar.
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